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Yerevan, Arshakunyats 6 ave.
Manufacturer
Dose kg/t
It is used in confectionery, dairy products, fruit and vegetable preservatives, as well as in the production of non-alcoholic beverages, natural and fermented juices, kvass.
At the dosage of 0.5-2 kg/t it is used in jams and confiture.
Drinks
